MAFSI Committee List
Digital Training & Education (DTE) Committee - Not
Provides accessible and effective distance learning opportunities for the membership.
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Kevin Eaton, CFSP
President Eaton Marketing Associates, Inc. (727)531-0899Co-Chair, Executive Committee -
Dan DeRoma (Region 19), CFSP, CPMR, CSP
President The Daly & DeRoma Group, Inc. (Region 19) (763)543-8080Co-Chair, Board Member -
Steve Amos (Region 06), CFSP, CPMR
Sales Consultant/Partner HRI, Inc. (Region 06) (734)674-3354Board Member -
Alex Gonzalez
Ventilation Systems Specialist Eaton Marketing Associates, Inc. (727)531-0899Rising Star -
Kristin HernandezInside Sales MarkeTeam Foodservice West (Region 22) (657)233-4100 x208Rising Star
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Riley Miles, CFSP, ServSafe
Territory Sales Manager MarkeTeam Foodservice (Region 25) (360)696-3984Rising Star -
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Conference Planning Committee - Not in Use
Is responsible for developing the highest quality educational programming for both our representative and manufacturer members via the biennial conference.
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Stephanie Gilbert, CFSP, LEED GA
Chief Commercial Officer BSI, LLC (303)331-8777Manufacturer Chair -
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Carl Kisner (Region 20), CPMR
CEO & President Ignite Foodservice Solutions (Region 20) (877)835-0122Rep Chair -
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Jeff Tait, CFSP
President Tablecraft Products Corporation (847)360-8006Manufacturer Chair -
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Diversity Equity & Inclusion (DEI) Committee - Not
Helping create a community experience that is open, welcoming, and demonstrates our values to our industry.
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John O'Halloran (Region 03), ServSafe
Principal CLV Marketing (Region 03) (631)694-7170Co-Chair, Rising Star -
Riyad Mustapha
Regional Manager - Western Canada Permul Ltd. (Vancouver BC Office) (905)670-3744Co-Chair, Rising Star -
Karey Clements, CFSP, CPMR
Vice President of Marketing Forbes, Hever & Wallace, Inc. (Houston Office) (800)526-1126Committee Member -
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Hoyt TottySales (Houston Territory) Forbes, Hever & Wallace, Inc. (Houston Office) (800)526-1126Rising Star
M Chef Committee - Not in Use
Increase member and industry awareness of the value of culinary training and selling as well as identify and develop educational programs addressing specified and broad-based culinary training and develop a certification program for rep chefs that will become a new industry standard.
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Rob Schwalm, ServSafe
Territory Manager/Corporate Chef Link2 Hospitality Solutions (Western PA Office) (585)254-1780Chair, Board Member -
Dan Frenette
Chef - Territory Manager - Toronto (905)677-4428Committee Co-Chair, Member -
Lisa Lafond (Permul)
Corporate Chef/Territory Sales Manager Permul Ltd. (905)670-3744Committee Co-Chair, Member -
Chris Boyce
Culinary Sales Specialist/West Coast Sales Eaton Marketing Associates, Inc. 727-318-3821Committee Member -
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Eric Reed
Vice President Midwest Professional Reps, Inc. (913)707-4994Committee Member -
Greg Stephenson, Certified Executive Chef, ServSafe, RAMP
Sales Associate, Culinary Director 4 Star Reps, Inc. (484)883-0049Committee Member -
Membership & Marketing Committee - Not in Use
Works on opening the channels of communication with our members via the website, social media, email and more.
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Melissa Greenwald
President Greenwald Sales & Marketing, LLC (614)404-7733Co-Chair, Board Member -
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Steven Belgeri Jr., ServSafe, CPMR, CFSP
President CMA Foodservice Solutions (913)897-2390Board Member -
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Ben ChastainSales Associate Pace Reps (Chattanooga TN Office) (770)969-0488Rising Star
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Kevin DillonBusiness Development Manager Eaton Marketing Associates, Inc. (727)531-0899Rising Star
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Michelle French
Creative Director Greenwald Sales & Marketing, LLC (419)566-1966Rising Star -
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Michael Lepage, ServSafe
Corporate Chef/Territory Manager CMA Foodservice Solutions (St. Louis MO Office) (913)897-2390Rising Star -
Chris Little (Region 03), ServSafe
Principal CLV Marketing (Region 03) (631)694-7170Rising Star -
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Kate Pennington
Sales Operations Manager Greenwald Sales & Marketing, LLC (740)513-1238Rising Star -
George Van RiperSales Account Manager Eaton Marketing Associates, Inc. (Fort Lauderdale FL Office) (727)531-0899Rising Star
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Rep Firm of the Future (RFOF) Committee - Not in U
Educates the industry about the changing roles and activities of the MAFSI representative functions.
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Andy Andrews (Region 14), CPMR
President & CEO Pro-Quip Foodservice Equipment & Supplies Incorporated (Region 14) (501)221-7120Board Member -
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Carl Boutilier, CFSP, CPMR
Principal PB & J Commercial Agents (630)567-6866Board Member -
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Melissa Greenwald
President Greenwald Sales & Marketing, LLC (614)404-7733Board Member
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Chuck Kiley, CFSP
Vice President of Sales Greenwald Sales & Marketing, LLC (330)696-1897Board Member -
Spencer Miles
Territory Sales Manager MarkeTeam Foodservice (Region 25) (360)696-3988 x115Board Member -
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Mory Garfinkle (Region 04)
President M2 Foodservice Representatives LLC (Region 04) (267)968-1938Rising Star -
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Research Data & Trends (RDT) Committee - Not in Us
Develops and distributes membership survey and data projects.
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Chris Jeens, CPMR
President W. D. Colledge Co., Ltd. (905)677-4428Chair, Past Executive Committee -
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Mike Colligon, CFSP
Principal / CMO High Sabatino Associates (804)212-1590Board Member -
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Michael Posternak (Region 3), CFSPCEO PBAC 3.0 LLC (Region 03) (914)793-9000Committee Member
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SpecPath & Industry Data Sharing Committee - Not i
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Neil Inverso, CFSP
President & CEO ONE SOURCE REPS (267)684-6527Chair, Executive Committee -
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Mike Colligon, CFSP
Principal / CMO High Sabatino Associates (804)212-1590Board Member
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Meghan Daro
Vice President, Consultant Services Middleby Corporation (847)741-3300Committee Member -
Kirk Goss, CFSP
Vice President Sales, Marketing and Product Development, Frymaster The Frymaster Corporation (770)880-4124Committee Member -
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Rising Stars Committee
The RSC focuses on education, career development and networking opportunities for young foodservice professionals.
Together we can shape the future of rep-manufacturer method of marketing, better support our channel partners and customers and foster growth, profit and success for all within foodservice.
Together we can shape the future of rep-manufacturer method of marketing, better support our channel partners and customers and foster growth, profit and success for all within foodservice.
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Ben ChastainSales Associate Pace Reps (Chattanooga TN Office) (770)969-0488Rising Star
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Kevin DillonBusiness Development Manager Eaton Marketing Associates, Inc. (727)531-0899Rising Star
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Michelle French
Creative Director Greenwald Sales & Marketing, LLC (419)566-1966Rising Star
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Mory Garfinkle (Region 04)
President M2 Foodservice Representatives LLC (Region 04) (267)968-1938Rising Star
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Alex Gonzalez
Ventilation Systems Specialist Eaton Marketing Associates, Inc. (727)531-0899Rising Star
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Alex Hansen, CFSPRegional Sales Director - Georgia The Hansen Group East (Region 12) (770)667-1544Rising Star
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Kristin HernandezInside Sales MarkeTeam Foodservice West (Region 22) (657)233-4100 x208Rising Star
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Lisa Lafond (Permul)
Corporate Chef/Territory Sales Manager Permul Ltd. (905)670-3744Rising Star
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Michael Lepage, ServSafe
Corporate Chef/Territory Manager CMA Foodservice Solutions (St. Louis MO Office) (913)897-2390Rising Star
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Chris Little (Region 03), ServSafe
Principal CLV Marketing (Region 03) (631)694-7170Rising Star
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Tyler LuskBusiness Development Manager Pro Reps West - Southern CA Office (Region 22) (714)662-7822Rising Star
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Riley Miles, CFSP, ServSafe
Territory Sales Manager MarkeTeam Foodservice (Region 25) (360)696-3984Rising Star
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Spencer Miles
Territory Sales Manager MarkeTeam Foodservice (Region 25) (360)696-3988 x115Rising Star
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Riyad Mustapha
Regional Manager - Western Canada Permul Ltd. (Vancouver BC Office) (905)670-3744Rising Star
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John O'Halloran (Region 03), ServSafe
Principal CLV Marketing (Region 03) (631)694-7170Rising Star
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Hoyt TottySales (Houston Territory) Forbes, Hever & Wallace, Inc. (Houston Office) (800)526-1126Rising Star
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George Van RiperSales Account Manager Eaton Marketing Associates, Inc. (Fort Lauderdale FL Office) (727)531-0899Rising Star
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