Adande drawers deliver around 40% - 60% savings in live trials. In working kitchens, side-by-side metered energy tests demonstrate significant savings over conventional cabinets. Adande drawer systems are simple, quick, and easy. Conventional cabinets need to be much larger to provide comparable ease of access and storage capacity. Adande doesn't need ice for fish storage eliminating the need to purchase or make your own flaked ice. Food spoilage is reduced, wastage is minimized, and storage times can be increased without affecting quality. Food simply lasts longer and in a superior condition, helping the bottom line as a result.